- Let’s talk today about different types of Dosa, Idli, Uttapa, Menu, Price, Contact Number, Website, History, Branches, Facts and much more of SANKALP RESTAURANT! – The Taste Of South
- If anyone wants to eat dosa, they have only one name in their mouth – Sankalp Restaurant.
- Not only for Dosa but also for Idli, Uttapa and other South Indian items, this Sankalp restaurant specialty is something different.
1) Introduction / History Of Sankalp Restaurant
- Sankalp Restaurant was started in 1980 by Dr. Kailash Goenka.
- Mr. Kailash wanted to eat South Indian food and feed others.
- That is why in 1980, they established the first Sankalp South Indian Hotel on Ashram Road, Ahmedabad.
- And for almost 40 years since then, he has kept his restaurant service, food, quality, and quantity and taste intact.
- If you come here and see the interior of the hotel, you will be amazed!
- The arrangement of the dining table, chair, handkerchief, glass and bottle here is really amazing.
- And not only that but the restaurant service is also very fast and good.
- But the prices of all the items of this Restaurant are very high which attracts less customers!
- Sankalp Restaurant has no problem with food and drink but if its price is reduced a little, “people will not go anywhere else to eat Dosa.”
2) Sankalp Restaurant Famous food and Dishes – Which You Must Go And Taste
– Crispy cheese idli
– Masala bhindi
– Fried idli
– Nilgiri rice cakes
– Capcicon Idli
– Medu vada
– Vaghareli idli
– Paneer dosa
– Special indian bhaji dosa
– Cheese spring dosa
– Posa platter
– Three barrel dosa
– Schezwan dosa
– Special tomato tappa
– Cheese pulao
– Assorted ice cream
– Masala papad
3) Special Ratings By Reviews Duniya
Food – 9.8/10
Quantity – 7/10
Price (Value for money) – 5.7/10
Service – 9/10
Purity – 8/10
Overall Experience – 7.8/10
4) Sankalp Restaurant Dosa & Facts
- The Sankalp Restaurant, which has been running for 4 consecutive decades, is equally famous not only in India but also abroad.
- You will be surprised to know that Sankalp Restaurant has built more than 150 hotels so far.
- The uniqueness of Sankalp Restaurant Dosa was so acclaimed that in 1997 the Guinness Book of World Records listed it in the Guinness Book of World Records as a unique work of making a 25 feet long dosa.
- And then in 2006, they set a world record by making a 30 Ft long dosa and a 53.3 Ft long dosa in 2013.
5) Branches
In India:-
Ahmedabad, Anand, Bhavnagar, Bhuj, Bhopal, Bilaspur, Bharuch, Chandigarh, Gandhinagar, Gandhidham, Hyderabad, Jaipur, Indore, Mumbai, Vadodara, Udaipur, Surendra Nagar, Surat, Raipur, Rajkot, Pune, Nathdwara, Nagpur, Ludhiana, Jamnagar & Jodhpur
At Overseas:-
New Jersey (USA), Atlanta (USA), Florida (USA), Brampton (Canada), Dubai (UAE), London (UK), Auckland (NZ)